Chops Restaurant

Chops Restaurant serves breakfast, lunch and dinner.

• On Sunday's, join us for our crowd-pleasing Brunch from 10 a.m. - 2 p.m.

• On Thursday's, enjoy Mongolian Barbecue from 5 - 9 p.m.

April Lunch Specials available from 11 a.m. - 2 p.m. • $9.00 

No side or drink substitutions.

Monday: Orange Chicken
Crispy fried chicken with a sweet and tangy orange sauce. Served with white rice.

Tuesday: Pulled Pork Tacos
This delicious pulled pork is cooked slowly for several hours and topped with lettuce, tomato, and cheddar cheese, served on a warm tortilla. Accompanied with mexican rice and refried beans.

Wednesday: Spice Larb Gai
Ground chicken with delicious Thai spices and fresh herbs like mint, green onion, and cilantro, wrapped with lettuce, cucumber, and carrots to create an explosion of freshness. Served with white rice.

Thursday: California Burrito
This California originial starts with a 12 inch tortilla, filled with grilled flank steak, french fries, melted cheese, guacamole, pico de gallo, and chiptole aioli. Served with french fries.

Friday: Spaghetti and Meatballs
Homemade delicious Italian meatballs with spaghetti in a fresh tomato sauce with a sprinkle of basil and served with a fresh dinner roll.